MeatCrafters Inc. - Classic Dry-Cured Moulard - Duck Breast Prosciutto Pre-Sliced 2 oz - 120S-10

WINNER OF THE 2024 MADE IN THE SOUTH AWARDS-BEST FOOD!
Classic Dry-Cured Duck Breast Prosciutto brings refined flavor to your table. Made from all-natural Magret du Moulard duck breast and seasoned with juniper, garlic, bay leaf, and Tellicherry black pepper, it’s dry-cured for two months for a rich, savory taste.

Pre-sliced for your convenience, this prosciutto is perfect for charcuterie boards, gourmet sandwiches, or an elegant snack.

* Premium Duck: Made with all-natural Magret du Moulard duck breast for exceptional flavor.
* Herbal Infusion: Seasoned with juniper, garlic, bay leaf, and Tellicherry black pepper.
* Pre-Sliced Convenience: Ready-to-serve in easy-open packaging.
* Versatile Use: Perfect for charcuterie, sandwiches, or a sophisticated snack.